Eggs Up Grill Slices, Strips & Spuds Price, Nutrition and Allergen Information

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What Is Slices, Strips & Spuds at Eggs Up Grill?

Slices, Strips & Spuds is a signature breakfast platter featuring:

• Two slices of cinnamon swirl French toast dusted with powdered sugar
• A side of bacon strips (usually pork, but turkey bacon may be available)
• A generous helping of home fries—crispy, seasoned potatoes

This combination offers the perfect balance of sweet and savory, making it a go-to choice for anyone who wants a complete and satisfying breakfast.

Why Slices, Strips & Spuds Is a Must-Try

• Variety on One Plate: Sweet French toast, salty bacon, and hearty potatoes satisfy every craving.
• Perfect for Sharing: The generous portions make it ideal for brunch with friends or family.
• Classic Comfort: Combines the best elements of a traditional American breakfast in one dish.
• Customizable: Swap bacon for sausage, add eggs, or request extra toppings to make it your own.

Grill Slices, Strips & Spuds Ingredients

Here’s what you’ll find in a classic Eggs Up Grill Slices, Strips & Spuds platter:

Component	Ingredients
Cinnamon Swirl French Toast	Cinnamon swirl bread, eggs, milk, vanilla extract, cinnamon, butter, powdered sugar
Bacon Strips	Pork bacon (or turkey bacon by request)
Home Fries	Potatoes, canola oil, salt, pepper, optional onions or peppers

How to Make Slices, Strips & Spuds at Home

1. Cinnamon Swirl French Toast

Ingredients:

• 2 slices cinnamon swirl bread per serving
• 1 egg
• 1/4 cup milk
• 1/2 tsp vanilla extract
• 1/4 tsp ground cinnamon
• Butter for the pan
• Powdered sugar for dusting

Instructions:

• In a shallow bowl, whisk egg, milk, vanilla, and cinnamon.
• Dip each bread slice into the mixture, coating both sides.
• Cook on a buttered skillet over medium heat until golden brown on both sides.
• Dust with powdered sugar.

2. Bacon Strips

Instructions:

• Cook bacon in a skillet over medium heat until crispy.
• Drain on paper towels.

3. Home Fries

Ingredients:

• 1 large potato (per serving), diced
• Canola or vegetable oil
• Salt and pepper
• Optional: diced onions or peppers

Instructions:

• Heat oil in a skillet over medium-high heat.
• Add potatoes (and onions/peppers if using).
• Cook, stirring occasionally, until golden and crispy.
• Season with salt and pepper.

Nutrition Facts

Category	Per Serving
Calories	730 kcal
Total Fat	38g
Saturated Fat	13g
Cholesterol	200mg
Sodium	950mg
Carbohydrates	85g
Dietary Fiber	5g
Sugars	26g
Protein	21g

Allergens Information

Allergen	Present?
Eggs	Yes (French toast)
Dairy	Yes (milk, butter)
Gluten	Yes (bread)
Pork	Yes (bacon, unless swapped)
Soy	Possible (oil)

Why Slices, Strips & Spuds Is a Standout Breakfast

• Balanced Flavors: The sweetness of cinnamon swirl French toast is perfectly offset by smoky, salty bacon and savory potatoes.
• Hearty and Filling: With protein, carbs, and fat, this dish keeps you full and energized.
• Great for All Ages: Kids and adults alike love the variety and comfort of this classic combo.
• Restaurant Quality at Home: With simple steps, you can recreate this Eggs Up Grill favorite in your own kitchen.

Tips for the Best Slices, Strips & Spuds

• Use Thick-Cut Bread: For French toast, thick cinnamon swirl bread absorbs more custard and stays fluffy.
• Customize Your Potatoes: Add onions, peppers, or spices to your home fries for extra flavor.
• Cook Bacon in the Oven: For evenly crisp bacon with less mess, bake strips at 400°F for 15–20 minutes.
• Serve with Maple Syrup: A drizzle of real maple syrup takes the French toast to the next level.
• Add Eggs: For extra protein, serve with a side of scrambled or fried eggs.

Popular Customizations and Add-Ons

• Swap Bacon for Sausage: Many locations offer turkey, pork sausage, or even Canadian bacon.
• Add Eggs: Scrambled, fried, or poached eggs can be added for a complete meal.
• Fruit Toppings: Ask for fresh fruit or berries on your French toast.
• Gluten-Friendly Options: Some locations offer gluten-friendly bread, but cross-contamination is possible.
• Extra Home Fries: Double up on potatoes for an extra hearty breakfast.

FAQs

What is included in Eggs Up Grill Slices, Strips & Spuds?

The dish includes two slices of cinnamon swirl French toast, a side of bacon strips, and a serving of home fries.

Can I substitute sausage for bacon?

Yes, most locations allow you to substitute sausage or turkey bacon for pork bacon.

Is the cinnamon swirl French toast made fresh?

Yes, it is typically prepared to order and grilled until golden brown.

Are there gluten-free options?

Some Eggs Up Grill locations offer gluten-friendly bread, but the kitchen is not 100% gluten-free, so cross-contamination may occur.

What are the main allergens in this dish?

The main allergens are eggs, dairy, gluten, and pork (unless you substitute).

Can I get extra home fries or customize my order?

Yes, you can usually request extra home fries or add-ons like eggs or fruit.

Is this dish available all day?

Slices, Strips & Spuds is typically available during breakfast and brunch hours, but check your local menu for specific availability.

How many calories are in Slices, Strips & Spuds?

A typical serving contains about 730 calories, but this can vary with customizations.

Final Thoughts

The Eggs Up Grill Slices, Strips & Spuds is the ultimate breakfast platter for anyone who loves a mix of sweet, savory, and satisfying flavors. With its combination of cinnamon swirl French toast, crispy bacon, and golden home fries, it’s easy to see why this dish is a fan favorite.

Whether you’re dining out or making it at home, follow the tips and information in this guide for a breakfast that’s better than the rest.